Food: April 2008 Archives

Atkins Day Four

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Today is my fourth day doing Atkins, so a little over a quarter done with Induction. I feel good today. I woke up early, I had a lot of energy, and felt really clear-headed for being up so early. I don't want to ascribe that to Atkins directly, because it could just be a function of doing something for myself and losing weight in general.

I've been hearing a lot of concerns from friends and colleagues about my health while on Atkins, so I'm going to schedule an appointment with my family doctor for next week. It's probably time for my yearly physical anyway.

Last night I was really jonesing for a dessert. I was going nuts thinking about all of the sweet junk food my wife's got stocked in the house, so I kept eating small portions of lunch meat until I wasn't in anyway hungry. This morning I had a twinge of craving for chocolate, but I'm okay.

I need to start exercising more regularly, but I don't have the space at home. It seems like every corner of my house is jammed with junk leading up to our neighborhood yard sale, and I cancelled our gym membership trying to save money. So I need a place to work out. I'd also love to find someone who'll work out with me and motivate me.

I'm down another pound today, so that's awesome.

All in all I feel great.


Three Days Into Atkins

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Three days into Atkins and I'm really craving an Oreo.

Or a Reese's Peanut Butter Cup.

Or some ice cream.

Or anything with some chocolate in it.

Second Day of Atkins

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Today's my second day of eating Atkins. I'm in what's known as the Induction Phase, which is an appropriate term, considering the overwhelming amount of protein and fat I'm encouraged to eat, I feel like I'm being inducted into a fraternity and this is all some sick prank. I'm still convinced at this point that Atkins really works by making you completely sick of eating for such a long time that you just give it up and go do something else that's interesting.

"Hey, I'm hungry. Let me check what I can have this week. Eggs? Eggs again? What the fuck. I'm going on a bike ride instead."

At least that's how it's been in my own head. I still have to go to Rite Aid and get some pee-strips to see if I'm in ketosis yet. That's another fun aspect of the diet. So why am I sticking with the diet if I'm bitching so much? Because I don't want to become a diabetic. I don't want to wake up at 40 and have my doctor tell me that I'll be dead in a year. I want to be able to ride roller coaster rides with my kids. I want to be able to run around with them, and coach them in sports. I want to look good again. I want to be healthy and live to see them have kids. I want to stop being embarrassed when I take my shirt off at the pool. I don't want my kids to call me fat any more. I don't want my kids to get teased about having a fat father, and I know it's going to happen.

So I'm weighing my food, reading labels, and eating heroic quantities of meat. I went to Giant today and tried to find a bunch of different ways to get protein in my diet and keep the carbs out. I waved good-bye to the naan and the pretzel bread. I promised the grapes and apples that I'd be back soon, and I even blew a kiss at the Oreos, because you know, we have this special relationship...

All in all, so far the hardest thing for me to adjust to has been cutting the milk from my coffee, and it hasn't been easy, but I didn't think it would be. It was easy to put the weight on, and it would be easy to continue doing nothing about it, at least for right now. I'm tired of easy. I want results. And I've already had them. I'm down three pounds so far, so I'm sticking with it.

[UPDATE]: As part of deeper research into ketosis, I came across a link on Wikipedia about Ketogenic Diets, which are a high-fat, high-protein diets used to control seizures, primarily in children. I'm on Trileptal for my seizures and it works really well, but it's nice to know that this diet can help add a layer of control.

If you're interested in tracking my progress, here's my food diary: http://www.thedailyplate.com/diary/who/MauriceReeves

Now My Son Won't Eat Ham

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We've been watching "How It's Made" on Discovery HD because my children are geeks (thank God) and it's absolutely fascinating to them. The episode we watched yesterday had how ham steaks are made. My son flat out refuses to eat ham now.

He watched the whole process and declared: "You can't eat pigs. They're people!"

Great.

My Own Consumption

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While I'm talking about consumption, I wanted to point out that I'm tracking it at:
http://www.thedailyplate.com/diary/who/MauriceReeves

I'm proud of the fact that the last 3 days I've eaten less than 1600 calories.

I'm also flogging some dinners:
http://www.flickr.com/gp/20768964@N00/0An241

20 April 2008 134.jpg

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This page is a archive of entries in the Food category from April 2008.

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